Known as the "poor man's ribeye," chuck eye steaks deliver rich, beefy flavour with excellent marbling at an exceptional value. This tender cut from the chuck primal offers the taste and texture similar to ribeye but at a fraction of the cost. Perfect for grilling, pan-searing, or broiling. Best cooked to medium-rare to medium for optimal tenderness and juiciness.
Cut 1" thick, one steak per package.
Available Sizes:
Small Steak - 150 to 250 grams
Medium Steak - 250 to 350 grams
Large Steak - 350 to 450 grams